Cookbooks / Cookies / Recipes / Sweets Make It All Better / Uncategorized

Enemy Thy Name Is Cranberry

I made oatmeal cookies with white chocolate chips and dried cranberries this weekend for my son, Maine boy’s, lunches this week. And in exchange for my efforts, Maineboy ate one and said, “you made cookies with my two worst things, oats and raisins.” Actually, they were dried cranberries but when you’re a finicky 8-year-old, every … Continue reading

Books / Cookbooks / Uncategorized / What I'm Reading

What I’m Reading: Michael Ruhlman Elements of Cooking

I found this little gem while browsing the clearance rack at Books-A-Million this week or BAM as the chain calls itself. I love Michael Ruhlman. Check out his blog Michael Ruhlman – Translating the Chef’s Craft for Every Kitchen kitchen. I first discovered Ruhlman on my mother’s bookshelf.  She had his “The Reach of a Chef,” in … Continue reading